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Ham & Black Bean Salad with Greens

Toss together:
1 bag pre-washed mixed salad greens
1 1/2 cups HoneyBaked Ham cut into julienne strips
3/4 cup drained and rinsed canned black beans
Prepare Dressing and spoon over top

DRESSING:
In a blender or food processor, combine and puree until smooth:
   1 roasted and peeled red bell pepper (or 1 jar pimentos)
   1 clove garlic, crushed
   1 tablespoon balsamic vinegar
   1 tsp. dried thyme
   1/4 cup olive oil
   1/2 teaspoon salt
   1/4 teaspoon fresh-ground black pepper

Serves 4


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